Jay D's Spicy and Sweet Barbecue Rub is ideal for many seasoning needs, especially smoked meat. The rub works brilliantly on anything, from chicken and ribs to pulled pork and brisket. It also doubles as a season-all for shrimp, scallops, and fish. Even toss it on veggies! The dry rub is a well-curated blend of granulated brown sugar, smoked paprika, chili powders, kosher salt, coarse black pepper, onion, garlic, and more. It brings a little taste of Louisiana and a bold barbecue flavor!